Description
Blue Elephant Rice Noodles are all natural, made from Thai rice and water: Gluten Free and Egg Free!
Rice Noodles in Thailand and most of Asia represent the absolute comfort food. They are available in so many shapes, length and thickness, each more suitable for a certain recipe: eaten cold, or hot in stir-fries and “Kuiy Tiaw” soups.
Those Rice Noodles, made in Thailand, have been chosen by Master Chef Nooror for their taste, perfect shape and stickiness to cook the famous Phad Thai dish and the Beef Noodle Soup, two of the favorite recipes of our gourmet customers. However they will also be great to carry out countless recipes. So fast and easy to prepare (soaked or boiled for Chefs in a hurry) Blue Elephant Rice Noodles will bring the authentic taste of Thailand to your Cuisine.
Ingredients: Thai Rice 90%, Water 10%
Weight: 200g
Serves : 4
Allergens: Manufactured in a facility that processes sesame and peanuts.
